Host species | Mouse |
Isotype | IgG2a, kappa |
Species reactivity | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) |
Form | Liquid |
Storage buffer | 0.01M PBS, pH 7.4. |
Concentration | 1 mg/ml |
Purity | >95% as determined by SDS-PAGE. |
Clonality | Monoclonal |
Applications | ELISA, ICC, IF, IP, SPR, WB |
Target | GCN4, AAS3, ARG9, General control protein GCN4, Amino acid biosynthesis regulatory protein, Baker's yeast, Saccharomyces cerevisiae |
Purification | Protein A/G purified from cell culture supernatant. |
Endotoxin level | Please contact with the lab for this information. |
Stability and Storage | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. |
Alternative Names | |
Note | For research use only. |